Yes Chef!
Following prices include one Chef attendant for 2 hours, additional Chefs are 75 per hour, per Chef. Chef attended stations must be ordered in conjunction with a dinner buffet and are not to be substituted for dinner.
All prices are subject to 18% surcharge and 5% GST. All prices are in Canadian dollars. Menu items may contain nut by products. Please advise your Conference Service Manager of any allergies.
Vegan: V | Vegetarian: VG | Nut Free: NF | Gluten Free: GF | Dairy Free: DF | Contains Dairy: D
Vegetarian (VEG) | Vegan (V) | Gluten-Free (GF) | Dairy-Free (DF) | Nut-Free (NF) | Contains Nuts (N) | Contains Dairy (D) | Kosher (K) | Halal (H)
Bacon, Wild Mushrooms, Puff Pastry
*Serves 20 guests
Serves 15 guests
Chilled Soba Noodle Salad, Yuzu-Apple Ponzu
Serves 25 guests
House BBQ Sauce, Buttermilk Biscuits
Serves 25 guests
Jus, Horseradish, Buns
Serves 25 guests
Lemon Thyme Butter Sauce
Serves 20 guests
Natural Pan Jus
Serves 50 guests
Bone Out, Honey Aioli
Serves 25 guests
Cranberry Sauce, Brioche Stuffing, Sage Gravy
Serves 100 guests
Jus, Horseradish, House Made Buns
Serves 75 guests
Chimichurri
Serves 75 guests
Cipollini Onions & Balsamic Compote