- Coffee Breaks
- Beverage Service
- Banquets Wine List
- Event Guidelines
To begin creating your Custom Menu, please select the menu items you wish to add to your basket. You have the option to select each menu item individually, or you can 'Select All Items' for that given meal period by using the button at the bottom of the page. You can also "Select All Menus" by using the button at the top left of the meal period column.
Beverage Service Details
The hotel will provide complete arrangements including bartender, cashier, mix, glassware, ice and garnishes as required for either a host or cash bar. Note: A bartender and cashier charge of $40 per hour (minimum of three hours) will be applied if sales are less than $500 per hour, per bar. Includes liquor, beer, wine, liqueurs, cognacs, soft drinks and juice for either host or cash bars. Does not include dinner wine.
Host Bar - Recommended for groups when the host is paying for all liquor consumption. Host bar pricing does not include GST or the 18% gratuity charge.
Cash Bar - Recommended when guests purchase their own beverages from cashier/bartender provided by the Hotel. Cash bar prices do inlcude GST and the 18% gratuity.
Dry Bar - Recommended when guests are hosting a reception in their suite and is arranged with our In Room Dining department. A charge of $5 per person includes appropriate glassware, cocktail napkins, ice and garnishes. If a bartender is required for a function, then a charge of $40 per hour (minimum of three hours) will apply.
Any reception on a hotel guest floor in a guestroom must be closed by 11:00pm
Alcohol Service Policy - It is the policy of The Fairmont Banff Springs to serve alcoholic beverages in a responsible and professional manner at all times. The Fairmont Banff Springs will adhere to all applicable laws and regulations as they pertain to the service of alcohol to under age or intoxicated persons. The hours of alcoholic beverage service at The Fairmont Banff Springs are 10:00am to 12:00 midnight, Monday through Sunday, for Banquet functions. Under no circumstances are guests allowed to leave the function space with a drink. The hotel corridors are not licensed by the Alberta Gaming & Liquor Commission. ID is required for all guests appearing under the age of 30. This policy applies to any restaurant or banquet function room even if booked privately.
Vegan: V | Vegetarian: VG | Nut Free: NF | Gluten Free: GF | Dairy Free: DF | Contains Dairy: D